A wonderfull light and so fine ly milled it makes bakeing a pleasure with wonderfull cakes and scones I will try the whole meal bread flours soon
Lynne Barnard
Reviewing: Organic Self Raising White Flour 1kg
I have made the leap from standard white self-raising flour to organic white spelt flour for my home baked scones and honestly, I can barely taste the difference but it's good to know I've just made my scones a whole lot healthier!
mercedes.luisfuentes
Reviewing: Organic White Spelt Flour 1kg
I've tried all the different types of flour from Doves. They are all good but Malthouse is our favourite. When my son visits and asks for toast for breakfast he always asks if its my lovely bread.
Dorothy Danson
Reviewing: Organic Malthouse Bread Flour 1kg
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